1 lb ground Turkey sausage
1/2 cup onion
1 Tbsp red pepper flakes
1 can stewed tomatoes, sliced or chopped
1/2 cup cream cheese
1 Tbsp dried parsley *
1 Tbsp dried basil*
*or 2 Tbsp Italian Seasoning
In medium to large skillet, season turkey with garlic salt and pepper (or regular salt). Brown turkey and onion. Add remaining ingredients and stir. Warm until heated through. Serve over any pasta.
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